
Due to the rise in the popularity of Watercress it is often used as an ingredient by TV chefs. You can view some short clips of recent TV programmes below.
Raymond Blanc visited TheWatercress Company's Manor Farm in Hampshire in the late summer of 2009 for his Kitchen Secrets programme.
Raymond thoroughly enjoyed his time at the farm with Tom Amery, looking at how the crop is grown in fresh flowing spring water. He was very impressed by the quality of the watercress.
Although the programme features Ewelme Watercress Beds in Oxfordshire, the red and green watercress in bowls shown in the programme were supplied by The Watercress Company.